We are carrying on with the slow cooker theme with a tasty vegetarian recipe. . Slow Cooker Root Veg and Chickpea Tagine . Ingredients . 4 carrots, peeled and roughly chopped 4 small parsnips, peeled and roughly chopped 3 red onions, peeled and cut into […]
Mostly healthy eating!
I am often asked for non meat options for Sunday lunch and this recipe fits the bill nicely. The ratatouille is full of flavour and the crumble topping makes it feel more wholesome. Serve with the usual roast dinner accompaniments or a nice crisp green […]
Winter has well and truly arrived and I am craving heartwarming comfort food. This vegetarian mole hits the spot nicely with it’s mild chilli kick, and the dark chocolate adds to the depth of flavour. Serve with rice or baked potatoes, just top with yoghurt, […]
It’s pastry week on The Great British Bake Off and the contestants have really been put through their paces baking samosas, tackling a particularly challenging technical bake and topping it all off with a show-stopping hand crafted pie. So have we all got our aprons […]
As the heat wave continues light, tasty food is the order of the day. This recipe is inspired by Greek flavours and includes feta cheese and olives. As both of these ingredients can be quite salty, do check the seasoning carefully before adding extra salt. […]